Priding itself on lifelong friendships and camaraderie, the Club continues to attract some of the finest that Princeton has to offer. In the Dining Room, one such carving reads “Ubi Amici Ibidem Sunt Opes” (“Where there are friends there are riches”) which has become over the years a motto of the Club. Great marble fireplaces grace several areas with mottoes over the mantels. Many rooms are paneled in English oak, with carved ceilings and cornices. The library on the second floor is modeled on the fourteenth century library in Merton College, Oxford University. The current two and a half story Georgian Revival clubhouse was designed by Charles Follem McKim of the New York architectural firm McKim, Mead and White in 1903 and built in 1906. The enrollment continued to grow and this structure was moved to Library Place when plans were made for a larger building. In 1890, a lot on Prospect Street (upon which today’s clubhouse stands) was purchased and a shingled Victorian clubhouse was built in 1892. The group agreed on the name “The University Cottage Club of Princeton” popularly known today as “Cottage.”Īs time passed, the cottage that gave the Club its name and which seemed so commodious to its founding members, proved to be inadequate as the Sections grew.
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A couple was hired to cook and serve their meals. In September of their junior year they found a small house immediately south of The University Hotel on Railroad Avenue (where Hamilton Hall now stands) owned by the college and known as The University Cottage. From reports, no improvement of food was encountered and the group began to look for a more suitable place to eat. In their sophomore year the group moved up Nassau Street to a hotel on the corner of Railroad Avenue (now University Place) known as The University Hotel. In time, this group named themselves “The Seven Wise Men of Grease,” a reflection of the meals they endured. Jean-Carlos Arenas '16, Former President of the Interclub Council, Former President of Charter ClubĬlub motto: “Ubi Amici Ibidem Sunt Opes” (“Where there are friends there are riches”) In 1884, a group of freshman, members of the Class of 1888 chose to eat in a private room on the second floor of Dohm’s Restaurant on Nassau Street across from the campus. The eating clubs are unique to Princeton, and they exemplify what is unique about Princeton - a sense of always being able to come home, whether you're just joining as a sophomore or are coming for your 50th Reunion. They are where students are engaging in meaningful service to the community outside of the Orange Bubble. They are where students are socializing and celebrating the end of a stressful day or a stressful week at high-quality social events.
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They are where students are coming together at tables to discuss an interesting news story, a great movie someone has seen recently, a campus issue, or any of a cornucopia of possible topics.
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They are where students are studying, collaborating on assignments, and encouraging each other as they write the last page of that junior paper or senior thesis. The eating clubs are so much more than where 70 percent of Princeton juniors and seniors take their meals.